10 Typical Belgian Desserts, From Delicious Waffles to Unique Candies

Explore a variety of mouth-watering Belgian desserts, from delicious waffles to unique candies that offer an unforgettable sweet taste.

Belgium, a country known for its legendary chocolate, also has a variety of traditional desserts that are no less tempting.

Belgian desserts are very famous for their combination of sweet flavors, unique textures, and high-quality ingredients that are mouth-watering.

From tempting waffles to melt-in-your-mouth candies, Belgium serves a variety of desserts that are suitable for all sweet tooth lovers. Here are 10 Belgian desserts that you must try when visiting this country.

1. The White Lady

La Dame Blanche is one of the most popular Belgian desserts and can be found in almost every restaurant or shop in Belgium. This dessert consists of soft vanilla ice cream, coated with warm chocolate sauce, and topped with whipped cream.

The chocolate sauce is made from melted butter combined with delicious Belgian chocolate, creating a combination of flavors that pamper the tongue.

As part of Typical Belgian Food, this dessert becomes even more special when the warm chocolate sauce meets the coldness of ice cream, resulting in a refreshing and satisfying sensation.

2. The Mountains of Mattentaart

Geraardsbergse Mattentaart is a Belgian pastry made from crispy puff pastry formed into a small cup, then filled with a thick sauce made from milk, cheese, and almonds.

The uniqueness of this dessert lies in the fragrant aroma that wafts out when it is first served. The crispy exterior combines with the soft filling inside, creating a contrasting yet delicious texture. This Mattentaart comes from Geraardsbergen and is often a typical souvenir for tourists.

3. Cuberdons

Cuberdons, also known as Confiserie, are a Belgian candy that is shaped like a cone. Made from sugar, syrup, and chocolate, cuberdons have a slightly hard outer texture, but the inside is melty and sweet when bitten.

This candy has a distinctive taste and is very popular among locals and tourists. Cuberdons are often found in many candy stores in Belgium, and for some, it is a very addictive sweet treat.

4. Snowballs

Sneeuwballen, which means snowball in Indonesian, is a rather unique dessert. Made from flour, sugar, and vanilla, sneeuwballen are baked in a round shape and coated with a layer of melted chocolate and icing sugar, which makes them resemble snowballs.

When eaten, the layers of chocolate and icing sugar will melt in the mouth, giving a sweet sensation that melts slowly. Sneeuwballen are often a fun snack choice during the winter.

5. Dinant Couque

Couque de Dinant is a Belgian sweet biscuit that is famous for its unique shapes, ranging from animals to various architectures or scenery.

This biscuit is made from honey and wheat flour, which gives it a natural sweetness and a slightly hard texture.

Despite its hard texture, this biscuit is still popular as a sweet snack, especially as a typical souvenir from Belgium. Usually, couque de dinant is served as a pleasant dessert after a big meal.

6. Lacquer Waffles

Lacquemant Waffles are a Belgian waffle variant that originates from the city of Liege, which is famous for its delicious waffles. Unlike most waffles, Lacquemant Waffles have a thinner shape and a crispier and crunchier texture.

These waffles are usually filled with sugar syrup, giving them just the right amount of sweetness. Usually served as a snack that can be enjoyed at any time, Lacquemant Waffles are perfect to accompany a cup of coffee or tea.

7. Antwerp Handjes

Antwerpse Handjes is a traditional Belgian cake known for its unique shape, resembling a hand. This cake originated in the city of Antwerp and has been around since 1934.

Made from a mixture of flour, eggs, butter, sugar, and almonds, this cake is baked until golden brown and has a mouth-watering aroma. Apart from its delicious taste, its attractive shape makes Antwerpse Handjes often used as a typical Belgian souvenir.

8. Brussels Waffles

Who doesn’t know Brussels Waffles? This Belgian waffle is one of the most famous desserts in the world. Made from yeast dough baked in a special mold, Brussels Waffles have a soft texture on the inside and a slightly crispy outside.

These waffles are often served with various toppings, ranging from fresh fruit, cream, to melted chocolate. Brussels Waffles are a perfect choice for breakfast or as a delightful dessert in Belgium.

9. Speculaas

Speculaas is a traditional Belgian spice cookie that has a distinctive aroma from a mixture of spices such as cinnamon, nutmeg, cloves, and ginger.

Speculaas are usually made during the celebration of St. Nicholas on December 5th and 6th, but today they can be enjoyed at any time.

Speculaas are often served with a cup of tea or coffee and provide a pleasant warm and sweet sensation. This cookie is perfect for spice cookie lovers who want to experience the traditional taste of Belgium.

10. Liege Waffles

Liege Waffles are a very popular Belgian waffle variant. Made with a denser and chewier batter, these waffles contain caramelized pearl sugar inside, creating an incredible sweet sensation when bitten.

The irregular shape of the Liege waffle makes it even more distinctive, and the melted sugar inside the waffle adds to its deliciousness. These waffles are often enjoyed as a snack on the streets of Belgian cities, providing a sweet and satisfying taste experience.

Belgium is famous not only for its world-famous chocolate, but also for its variety of mouth-watering desserts.

From fluffy waffles to melt-in-your-mouth candies, every Belgian dessert has its own uniqueness and taste.

If you are planning to visit Belgium, be sure to try some of these 10 signature desserts for an unforgettable culinary experience.

Many of these treats also make great Typical Belgian Souvenirs, allowing you to bring a taste of Belgium back home. With a variety of sweet options available, a culinary journey in Belgium will be a very satisfying experience for those with a sweet tooth.